Westward & Little Gull | food. drinks. on the water.

47′ 39′ N / 122′ 19′ W   |   2501 n northlake way   |   206.552.8215
the sea, once it casts its spell, holds one in its net of wonder forever…jacques yves cousteau

Hours: Monday-Friday 4-10 | Saturday-Sunday 10-10

Westward will be closed on Friday, October 7, for a private event.


food. drinks. on the water.

Westward is an award winning full service restaurant located directly on the north shores of Lake Union. The menu includes imaginative water inspired Northwest fare, and a full variety of fresh local oysters. Each seat has unique views of the lake and the city skyline, and a large deck, fire pit, and beach area provides space for outdoor dining. Guests can arrive by boat, kayak or paddleboard and tie up to the 100’ dock. Westward has been featured in publications and broadcasts nationally and around the world and applauded as one of the best restaurants in the country.

Little Gull Grocery

oysters. picnics. sundries. icy cold beer.

Little Gull Grocery is a cozy 22 seat oyster bar and grocery located waterfront on North Lake Union. Its cool, clean and whimsical design provides the perfect space to enjoy fresh and locally harvested oysters, along with an icy cold beer or glass of your favorite wine (preferably both). It is directly connected to Westward and offers options from their menu along with an incredible range of oysters, heavily focused on the best the Northwest has to offer. Little Gull offers a grocery to grab and go, perfect for picnics, including growlers of beer, champagne and wine, charcuterie, olive oil, and Westward & Little Gull merchandise.

I love to sail forbidden seas, and land on barbarous coasts …

– Herman Melville, Moby Dick



sample menus … our menus change daily to feature the freshest fare.

We are tied to the ocean, and when we go back to the sea, whether it is to sail or to watch – we are going back from whence we came….

– John F. Kennedy

our crew


Josh Henderson
Huxley Wallace Collective Founder

Andy McClellan
Bar Manager

Jack Rogers
Chef de Cuisine

Matthew Parker

Will Gordon
Sous Chef

Lesa Linster
PR & Partnerships